Château Patache d’Aux
AOP Médoc
Cru Bourgeois
2019
Château Patache d'Aux is a mythic Cru Bourgeois of the Northern Médoc for 300 years. A dry and sunny 2019 vintage giving a dense and structured wine but also long, with great freshness, characteristic of Cabernets on clay-limestone. 2019 is certainly the vintage that most expresses the purity of the Northern Médoc terroir of Château Patache d'Aux.
Clay-limestone soil, alluvial gravels.
50% Cabernet-Sauvignon
47% Merlot
3% Petit Verdot
Vinified in temperature-controlled
uncoated concrete vats. Gentle
extraction (mostly sulfur free
punching downs) and short vatting
period of less than 4 weeks in
average in order to moderate the
extraction important tannic
potential.
80% of the wine aged in barrels of
225 and 400L during 12 months. 1/3
in new barrels, 1/3 in one-wine
barrels and 1/3 in two-wine barrels.
20% of total volume aged in
uncoated concrete tanks.
FOOD AND WINE PAIRINGS
Fillet of beef with pan-fried foie gras and parmesan potatoes
Chocolate and tonka bean entremet with strawberry sorbet.
Brie de Meaux with black truffle.
CHÂTEAU PATACHE D'AUX
Château Patache d’Aux is located in one of Bordeaux’s northernmost vineyards, 30 kilometers from the Atlantic Ocean and 10 kilometers from the Gironde estuary. The vineyard enjoys an oceanic climate. The 63-hectare estate is composed of three distinct terroirs.
Bordeaux A unique surface-level limestone slab on the “Begadan” plateau and, deeper limestone clays and Garonne gravels in the area of Saint-Christoly. A pure expression of the Médoc terroir, oceanic and calcareous, surprisingly fresh.